Dinner Menu

Antipasti

Zuppa

$8
Vegetarian Minestrone or del giorno

Calamari

$14
East coast squid either fried or grilled

Sausage and Peppers

$12
Mild italian sausage with tri color peppers and onions in italian tomato sauce

Cozze

Full Pound $16 Half Pound $10
Pei mussels in either a spicy tomato sauce or garlic white wine sauce

Arancini Sicilian

$10
Crispy saffron rice filled with bolognese, peas, mozzarella

Funghi ripieni

$10
Mushrooms filled with sausage, breadcrumbs, pecorino romano, lemon -balsamic reduction

antipasto italiano

$18
Prosciutto, salami, mortadella, fresh ovolini mozzarella, caponata, basil pesto crostini

Carciofo al forno

$12
Baked arichoke, breadcrumbs, cheese, balsamic reduction

Bruschetta

$10
Crostini, tomatoes, basil, fresh mozzarella

Insalate

Insalata Mediterranea

$12
Cucumbers, yellow peppers, red peppers, red onions, tomatoes, feta cheese, kalamata olives, oregano dressing

Insalata Di Fragola

$12
Mix green salad tossed in blood orange yogurt dressing with candied pecans, goat cheese, red grapes, strawberries

Bufala Mozzarella Caprese

$14
Vine-ripened tomato, bufala mozzarella, basil and olive oil

Insalata Rustica

$10
Mixed greens, vegetables, olives, artichoke, lemon-balsamic dressing, grana chips

Cesare

$10
Romaine, shaved grana, croutons and cesare dressing

Insalata Di Barbabietole

$14
Arugula, tomato, burrata, roasted red and yellow beets, lemon-oil dressing

Pollo E Vitello

Pollo Limone

$21
Pan-roasted chicken breast, white wine lemon caper sauce served with mashed potatoes and green beans

Pollo Parmigiana

$22
Breasted chicken breast, mozzarella, tomato sauce, house made pasta, grana

Vitello Marsala

$32
Veal tenderloin scaloppini, prepared with marsala sauce, spinach and mashed potatoes

Pasta

Add soup or salad $3

Spaghetti Della Nonna

$18
Homemade brass die spaghetti pasta, two meatballs, grilled sausage, nonna's marinara sauce

Rotolo alla vodka

$20
Tricolor pasta filled with imported ricotta, baked in vodka sauce, topped with arugula tomato grana padano salad

Rigatoni Abbruzzese Arrabiata

$20
Homemade brass die pasta, pancetta, crumbled fennel, sausage, spicy tomato ragout, topped with ricotta salata

Paccheri Tartufati

$24
Imported puglia pasta, sausage, mushroom, light truffle cream sauce, grana padano

Ravioli di aragosta

$28
Ravioli pasta filled with cold water lobster, fresh ricotta, lemon zest served with lobster pomodorini sauce

Parmigiana di melanzane

$22
Sliced breaded eggplant, tomato, mozzarella, house made fettuccine pasta, grana

Baked Gnocchi

$20
Potatoe dumplings, baked with homemade beef, veal, pork meat sauce and imported buffalo mozzarella

Linguine Di Mare

$30
Imported pasta, jumbo shrimp, calamari, diver scallops, clams, mussels, in a light plum tomato sauce or garlic white wine sauce.

Tagliatelle Bolognese

$20
Homemade brass die pasta, with veal, beef, pork, tomato ragu, mushrooms, peas, grana

Risotti

Risotto Allo Scoglio

$34
Carnaroli black rice, jumbo diver scallops, mussels, and clams, in a garlic white wine pomodorini sauce

Risotto Manzo

$28
Carnaroli rice, filet mignon, shittake mushrooms, black truffles, grana

Terra E Mare

Pesce Bianco

$26
Pan roasted lake superior whitefish, lemon- butter sauce, with capers, fire roasted spinach and lemon zest risotto

Salmone Arlecchino

$28
Grilled faroe island salmon, olive oil, garlic roasted julian vegetables, grana potatoes and pesto sauce

Braciole

$28
Braised sirloin steak filled with prosciutto, cheese and herbs, cavatelli pasta in a red wine tomato sauce served with grana

Costolette D'Agnello

$34
Grilled herbed new zealand lamb chops, served with grilled asparagus and mashed potatoes

8oz. Filetto Porcin

$36
Two pan roasted 4oz. filet mignon with a porcini red wine reduction served with mashed potatoes and asparagus